12 oz Excelsa Coffee – Vietnam
12 oz Excelsa Coffee – Vietnam
Why Choose Excelsa?
Excelsa is a unique, independent coffee bean celebrated for its complex yet approachable nature. Each sip offers a mindful and immersive experience, thanks to its naturally lower caffeine content—only about half that of traditional Arabica or Robusta blends. With Excelsa, enjoy a gentle buzz without the jitters or crash.
Flavor Profile:
Vietnam Excelsa brings a bold twist to the Excelsa experience, offering a flavor that is:
- Spicier and more woody than its Philippines counterpart
- Hints of Liberica-like characteristics, with a robust profile
- Crisp aftertaste that keeps you coming back for more
This adventurous take on Excelsa coffee is perfect for those seeking a bolder, richer flavor.
Why Excelsa Stands Out:
While Arabica and Robusta dominate the coffee scene, Excelsa is a distinct bean that offers something truly different. Vietnam Excelsa’s bold, woody, and crisp profile is a must-try for coffee enthusiasts. Hand-picked from the highlands of Vietnam, this bean supports sustainable farming and provides a fair livelihood for local farmers.
A Journey Through Excelsa:
If you're new to Excelsa, we recommend starting with Excelsa Philippines for its light and fruity profile—or dive straight into the bold adventure of Excelsa Vietnam. Better yet, try both and explore the full spectrum of Excelsa's unique flavors.
Freshly Roasted for Exceptional Taste:
Our Vietnam Excelsa beans are roasted monthly in small batches to ensure peak freshness and a remarkable flavor experience.
Discover the Adventure in Every Sip.
Experience Vietnam Excelsa—a bold, exciting journey for the adventurous coffee connoisseur.
And don't worry, arabica and robusta will always be there for when you need the bitter jolt, whether in a fast food cup or your fancy corner cafe. But here's Excelsa, an entirely independent bean that's fruity, tart, naturally half-caff, and a sustainable way for farmers to make a good living free from big business!
Our Coffee is always from the current harvest and is freshly roasted monthly.